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Eat & Drinks

EAT & DRINKS

FOODS

All prices are subject to 21% Government tax & service charge. Price are in thousand rupiahs. If you have any concerns regarding food allergies, please alert your server prior to ordering.

ROOSTERFISH SIGNATURE PLATTERS

PANDAWA SEAFOOD PLATTER
250 gr Lobster Thermidor, chili garlic tiger prawn, palm sugar & chili glazed snapper, calamary ring, Lombok oyster, smoked squid salsa, roasted greens, lemon
JIMBARAN SEAFOOD PLATTER
Chili garlic tiger prawn, pan seared barramundi, grilled octopus, beer battered snapper, calamary ring, romaine salad

BITES

BEEF AND BRIOCHE ROLL
Toasted brioche, meat ragout, mozzarella
CRUMBED JIMBARAN PRAWNS
Chipotle aioli
CRISPY FISH FINGER
Lime, tartar sauces
CALAMARI RING
tartar sauce
CAJUN SPICED CHICKEN WINGS
Garlic aioli
GOCHUJANG SPICED POPCORN CHICKEN
Garlic aioli
LOADED FRIES
Meat ragout, cheese sauce, spring onion
VEGETABLES SPRING ROLL (V)
Sweet chili dip

RAW & LEAVES

SESAME CRUSTED TUNA LOIN
Potato, broccoli, olives, string beans, cherry tomatoes passion coconut dressing
GOHU TUNA TOSTADA
Crispy corn tortilla, spiced raw tuna, garlic aioli, smashed avocado and tomato salsa
BURRATA & TOMATO (V)
Tomato textures, basil pesto, croutons, mesclun leaves
COMPRESSED WATERMELON SALAD (V)
Lime-infused compressed watermelon, wild rucola, feta, cashew nougatine and aged balsamic
QUINOA SALAD (V)
Avocado, cherry tomatoes, Kintamani orange, zucchini
ROOSTERFISH ROMAINE SALAD
Plaga romaine, shaved parmesan, boiled egg, garlic crouton, anchovy dressing

Crispy Calamari | Rp 65,000
Crumbed Prawn | Rp 50,000
Grilled Bacon | Rp 45,000

DRY AGED FISH SPECIALTIES

MISO GLAZED BUTTERFISH
Wilted kailan, ginger pickles
GRILLED JIMBARAN BAY SNAPPER
Pumpkin purée, garlic butter vegetables and preserved lemon butter sauce
PAN SEARED SPICED BARRAMUNDI
Mashed potato, house made pickles, prawn bisque
DUKKAH CRUSTED DRY AGED TUNA LOIN
Lemon crème, Asian greens, passion coconut sauce

FROM THE SEA

CHILI GARLIC TIGER PRAWN
Chili garlic marinated tiger prawns, lime, sambal bawang
GRILLED CALAMARI
Soy-glazed marinated local calamari, shallot lemongrass relish, coriander
BEER BATTERED JIMBARAN BAY SNAPPER
Lemon, mushy peas, tartar sauce

FROM THE LAND

MINUTE STEAK
Roasted mushroom, asparagus, creamy mushroom sauce
AUSTRALIAN WAGYU BEEF RIB EYE 200GR
Cherry tomatoes, broccoli and asparagus Natural jus | red wine reduction | black pepper jus | Chimichurri
AUSTRALIAN WAGYU BEEF SIRLOIN 200GR
Cherry tomatoes, broccoli and asparaguss Natural jus | red wine reduction | black pepper jus | Chimichurri
BBQ BALI PORK SPARE RIBS
Vegetable urab, grilled lime and sambal matah
SLOW BRAISED AUSTRALIAN BEEF CHEEK
Red wine braised beef cheek, grilled asparagus, onion rings
FREE RANGE CHICKEN ROULADE
Sautéed greens, roasted garlic, gravy

ASIAN INSPIRED

UDANG SANTAN KECOMBRANG
Pan-seared prawn with gulai sauce and water spinach crisp
IKAN BAKAR SAMBAL IJO
Palm sugar and tamarind glazed snapper, green chili relish, steamed rice
AYAM BETUTU
Half roasted Balinese spiced spring chicken, vegetable urab, steamed rice, peanut, sambal matah
PANDAWA SEAFOOD FRIED RICE
Fried rice with spiced salted fish and eggs, assorted seafood, sunny side up
NASI GORENG KAMPUNG
Wok-fried rice with shredded chicken and eggs, chicken sate, sunny side up, crackers
MIE GORENG PANDAWA
Wok-fried egg noodles with chicken, sunny side up, crackers
BIHUN GORENG SEAFOOD
Stir fry rice vermicelli noodles with Jimbaran Bay seafood, fried shallot, pickles

GRAINS

PANDAWA BURGER
200 grams Angus beef patty, mild cheddar, bacon, fried egg, chipotle aioli
ROOSTERFISH CLUB SANDWICH!
Triple decker sandwich with roasted chicken, pork bacon, fried egg, lettuce, tomato, garlic aioli
SEARED AHI TUNA WRAP
Tortilla, Shredded lettuce, tomato, pickled cucumber, wasabi aioli

PIZZAS

QUATTRO FORMAGGI
Mozzarella, gorgonzola, cheddar, Parmigiano Reggiano
SEAFOOD PIZZA
Tomato sauce, mozzarella, butterfish, calamari, prawn
SALAMI PIZZA
Tomato sauce, beef salami, mozzarella cheese, dried oregano
CLASSIC MARGERITHA (V)
Tomato sauce, mozzarella, parmesan
ROASTED VEGETABLE PIZZA (V)
Basil pesto, mozzarella, summer vegetables

PASTA

WILD MUSHROOMS RAVIOLI
Homemade mushroom and ricotta ravioli, roasted mushrooms, truffle cream, micro herbs
JIMBARAN SEAFOOD RISOTTO
Riso arborio, shellfish broth, locally sourced seafood ragout, parmesan
BRAISED AUSTRALIAN BEEF SHORT RIBS
Spaghetti, tomato ragout, braised short ribs, herbs
HOMEMADE GNOCCHI
Choose your favorite sauce: Beef jus | meat ragout | basil pesto | tomato sauce | garlic butter
SPAGHETTI CARBONARA
Crispy pancetta, egg yolk and parmesan
SPAGHETTI AGLIO E OLIO (V)
Garlic, chili, basil, Parmigiano Reggiano, EVOO

SIDES

SPICED POTATO WEDGES
KUSAMBA SALT FRIES
TRUFFLE FRIES
SWEET POTATO FRIES
PARSLEY GARLIC FRIES
MASHED POTATO
GARLIC BUTTER VEGETABLES
PANDAWA MIX SALAD
STEAMED RICE

SWEETS

BASQUE CHEESE CAKE
Baked cheese cake, vanilla cream, berries compote
KUSAMBA SALT CHOCOLATE TART
Singaraja vanilla gelato, Bedugul strawberry compote
BANANA SUNDAE
Caramelized banana, ice cream, Uluwatu cashew granola, KitKat
BALI PAVLOVA!
Palm sugar meringue, lemon crème, tropical fruits, vanilla gelato, passion fruit sauce
ICE CREAM BY SCOOP
(Please ask our Ambassadors for the flavors)

DRINKS

All prices are subject to 21% Government tax & service charge. Price are in thousand rupiahs. If you have any concerns regarding food allergies, please alert your server prior to ordering.

MOCKTAILS

ROOSTER COOLER
Watermelon chunks, mint, agave syrup, lime juice, carbonated water
GLORY FIZZ
Apple juice, basil, cucumber syrup, citrus, lemonade
MONKEY’S PANDAWA
Banana cordial, apple syrup, pineapple juice, seasalt, fresh banana

WATER

AQUA REFLECTION STILL / SPARKLING (S)
AQUA REFLECTION STILL / SPARKLING (L)

CHILLED JUICE

MANGO / APPLE / PINEAPPLE / ORANGE

FRESH

PINEAPPLE / WATERMELON
CHILLED COCONUT

MILKSHAKE

VANILLA
CHOCOLATE

SODA

COLA
SPRITE
SODA WATER
TONIC WATER
GINGER ALE

ICED TEA

RAMBUTAN LEMONGRASS
Rambutan, Fresh Lemongrass
PEACH LEMON ICED TEA
Peach with Citrus
LYCHEE TEA
Fresh Lychee and Lychee Syrup

TEA

EARL GREY
GREEN TEA
ENGLISH BREAKFAST
CHAMOMILE

COFFEE

AMERICANO
ESPRESSO
CAFFE LATTE
CAPPUCINO
FLAT WHITE

SIGNATURE SIPS PANDAWA FIVE-INSPIRED COCKTAILS

YUDHISTIRA’S TRANQUILITY: ROOSTER COLADA
Rum sous-vide grill pineapple, blue pineapple cordial, coconut water, sour, coconut meringue Flavor: Creamy/Tropical/Earthy
BIMA’S FURY: LOST IN THE TIDE
Tequila, Balinese spicy syrup, homemade clementine liqueur, sour, Kusamba salt rim Flavor: Citrusy and Spicy
ARJUNA’S AIM: OCEAN WHISPER
Whiskey fat wash virgin coconut oil, chamomile ice, cinnamon syrup, local pineapple, ginger beer Flavor: Spirit forward/Tropical/Fizzy
NAKULA’S HEALER: MOTHER EARTH
Gin aged jackfruit, jamu, pineapple juice, agave syrup, pandan syrup, jackfruit acid cream foam Flavor: Tropical/Creamy/Herbaceous
SAHADEWA’S ATTRACTION: LAGOON TREASURE
Vodka soaking butterfly pea flower, nyuh gadang syrup, coconut water, coconut liqueur, sour, vegan foam Flavor: Tropical/Sweet/Creamy
DRUPADI’S BRACE: OMBAK SEGARA
Rum infused biu mas peel, sour, lychee syrup, nyuh gadang coconut milk, banana liqueur, whole coconut Flavor: Herbaceous/Sweet/Earthy
KARNA’S VALOR: COASTAL SANGRIA
Gin sous-vide juwet, mulled wine, spiced syrup, juwet popsicle, lemonade Flavor: Bitter/Spiced/Frui
KRISNA WISDOM: KARANG
Gin sous-vide dragon fruit, blackcurrant syrup, sour, peach syrup, kalamansi puree, seaweed, aperitivo caviar, lemonade Flavor: Salty/Sour/Fizzy

SANGRIA

WHITE PEACH SANGRIA
White wine, peach, elder flower syrup, gin, carbonated water
RED DOT SANGRIA
Red wine, mixed fruits, vodka, carbonated water

TIMELESS CLASSIC

PINA COLADA
White rum, coconut liqueur, pineapple, coconut cream
MOSCOW MULE
Vodka, lime, ginger beer
MOJITO
White rum, mint leafs, lime, white sugar, carbonated water
MARGARITA
Tequila, triple sec, lime juice (Frozen on request for icy perfection)
LONG ISLAND ICED TEA
Vodka, gin, rum, tequila, triple sec, coke
BLOODY MARY
Vodka, lime juice, salt & pepper, worcestershire sauce, tabasco, tomato juice

GIN & TONIC

ROOSTERFISH G&T
Gin, homemade tonic syrup, grapefruit juice, carbonated water, rosemary
THE ROCKHILL
Inspired by gin and tonic, twisted with cucumber syrup, basil leaves, citrus, and topped up with tonic water
PASSION G&T
Gin, passion fruit, mint leaves, tonic water

BEERS

BINTANG
BINTANG RADLER
HEINEKEN
SAN MIGUEL LIGHT

GIN

GORDON
TANQUERAY
BOMBAY SAPPHIRE
HENDRICK’S
BOBBY’S SCHIEDAM GIN
MALFY GIN ROSA

RUM

CAPTAIN MORGAN WHITE
CAPTAIN MORGAN SPICED
NUSA CANA RUM
BACARDI GOLD
BACARDI LIGHT
BLACK TEARS SPICED RUM

TEQUILA

RANCHITOS
HERRADURA PLATA
1800 REPOSADO
1800 RESERVA ANEJO
PATRON REPOSADO
DON JULIO BLANCO
AVION RESERVE 44
CLASE AZUL REPOSADO

VODKA

SMIRNOFF
ABSOLUTE BLUE
CIROC
BELVEDERE PURE
GREY GOOSE

WHISKEY

JIM BEAM WHITE
JOHN JAMESON
JACK DANIELS
BUFFALO TRACE
CHIVAS REGAL 12 YEARS
GLENFIDDICH 12 YEARS OLD
MACALLAN 12 YEARS

ANISEED & BITTERS

CAMPARI
PIMMS NO.1
FERNET BRANCA

BAIJU

MING RIVER BAIJU

BRANDI & COGNAC

ST. REMY NAPOLEON
HENNESSY VSOP
MARTEL CORDON BLEU

DIGESTIF

BAILEYS
JAGERMEISTER
SAMBUCA

WHITE WINES

TWO ISLAND SAUVIGNON BLANC
GENESIS CHARDONNAY, CHILE
FANTINI PINOT GRIGIO, TERRE SICILIANE IGT, ITALY
PENFOLDS KOONUNGA HILLS CHARDONNAY, AUS
M. CHAPOUTIER BELLERUCHE BLANC GRENACHE
BLANC, COTES DU RHONE, FRANCE
HUGEL RIESLING, ALSACE, FRANCE

ROSE WINES

TWO ISLAND ROSE
MI TERRUNO UVAS MALBEC ROSE, ARGENTINA
MATUA PINOT NOIR ROSE, NEW ZELAND
PASCAL JOLIVET ATTITUDE ROSE, FRANCE

RED WINES

TWO ISLAND CABERNET MERLOT
CLAY CREEK PINOT NOIR, USA
BODEGA NORTON BARREL SELECT MALBEC, MENDOZA, ARGENTINA
PENFOLDS BIN 2 SHIRAZ MATARO, SOUTH AUSTRALIA
BERINGER KNIGHT VALLEY CABERNET SAUVIGNON, CENTRAL CALIFORNIA, USA
S DE SIRAN CABERNET BLEND, MARGAUX, FRANCE

SPARKLING & CHAMPAGNE

TWO ISLAND SPARKLING CHARDONNAY
VILLA ERICA PROSECCO DOC, ITALY
CHANDON BRUT, AUSTRALIA
CHANDON ROSE, AUSTRALIA
DUVAL LEROY BLANC DE BLANC,FRANCE
MOET CHANDON IMPERIAL BRUT, FRANCE